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      California State Seal

      News Release

      California Department of Food and Agriculture

      Media Contacts: Steve Lyle (CDFA), 916-654-0462 , officeofpublicaffairs@cdfa.ca.gov

      California Department of Food and Agriculture
      Release #20-063
      Print This Release

      CDFA ANNOUNCES VACANCIES ON RENDERING INDUSTRY ADVISORY BOARD

      Espaol

      SACRAMENTO, May 12, 2020 - CDFAs Meat, Poultry and Egg Safety Branch (MPES) is announcing two vacancies on the Rendering Industry Advisory Board (RIAB).  The RIAB makes recommendations to CDFAs secretary on all matters pertaining to the MPES Rendering Program, including:
       
      ?nbsp;Adoption, modification, and repeal of regulations and procedures
      ?nbsp;Procedures for employment, training, supervision, and compensation of inspectors and other personnel
      ?nbsp;Rate and collection of license fees and penalties
      ?nbsp;Acquisition and use of equipment
      ?nbsp;Posting and noticing changes in bylaws, general procedures, or orders
      ?nbsp;All matters pertaining to Food and Agricultural Code Division 9, Part 3, Chapter 5, including, but not limited to, the inspection and enforcement program, annual budget, necessary fees to provide adequate services, and regulations required to accomplish the purposes of the chapter
       
      The vacancies are for industry members and the term is for 36 months.  Applicants for the industry member must be affiliated with a licensed renderer, collection center, dead animal hauler, or registered transporter of inedible kitchen grease. 

      Members of the board receive no compensation but are entitled to reimbursement for transportation to and from meetings and for per diem expenses for lodging, meals, and incidental expenses. Applicants interested in being considered for RIAB appointment should send a resume by June 5, 2020 to:
       
      Laura Barlow, Program Manager
      Meat, Poultry and Egg Safety Branch
      1220 N Street
      Sacramento, California 95814
       
      Additional information is available on the MPES web page at: http://www.wcjglz.cn/ahfss/mpes/index.html. You may also contact Paula Batarseh, Branch Chief, Meat, Poultry and Egg Safety at (916) 900-5004.
       

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      California Department of Food and Agriculture Office of Public Affairs
      1220 N St., Ste. 214, Sacramento, CA 95814
      916-654-0462, www.wcjglz.cn
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